Hokkaido Scallop Crudo $28.00 Hand-sliced scallop, yuzu kosho, finger lime caviar, gold leaf rawseafoodgluten-free
Foie Gras Torchon $34.00 Sauternes-poached foie gras, brioche ash crumble, fig gastrique signaturerich
Black Truffle Risotto Bites $24.00 Carnaroli rice arancini, black truffle fonduta, parmesan tuile vegetariantruffle
Uni & Caviar Tart $42.00 Sea urchin custard, osetra caviar, chive oil, brioche shell luxuryseafoodsignature
